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[td] My guest today on the podcast is Martha Carlin, a microbiome researcher whose husband was diagnosed with Parkinson’s disease at just 44 years old. That diagnosis sent Martha on a 24-year quest for answers. She became an expert on how our modern diet, environmental toxins, and pharmaceuticals disrupt the gut and lead to neurodegenerative diseases. Martha has collaborated with leading researchers, published in medical journals, and spoken at TEDx and the White House. Martha and I had a fascinating conversation about what she’s learned and what she wishes she had known when her husband was first diagnosed. My dad passed away from Parkinson's in 2020, so this interview was especially meaningful to me. If you’re interested in protecting your gut, strengthening your immune system, and preventing neurodegenerative disease, this interview is for you.  Topics include: -Early warning signs of Parkinson's -How modern food harms the gut -The gut bacteria Parkinson's connection -Marathons increase colon cancer risk -How keto and low-carb diets harm the gut -What alcohol does to the gut -My dad's Parkinson's decline -Constipation: an early warning sign -Restoring a healthy microbiome -Antimicrobial properties of food -Exercise for Parkinson's patients -Singing and humming for the vagus nerve -Oral health and the gut microbiome -Are microbiome stool tests worth doing? And more! |
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[td] Watch our interview herehttps://ctrk.klclick.com/l/01M28WJZ1VCTVZR3AB7RTNSQ0S_3 May you prosper and be in good health, even as your soul prospers... (((c))) |
